The Il Monte Caro winery encompasses land that rises from 150 to 300 meters above
sea level. We always experience an exceptionally dry and breezy microclimate due to
the continuous air coming from the north, along with warmer soil temperatures
compared to the one of surrounding hills. Our 7 hectares property is composed of
highly calcareous and stony soil with great variety of flints and limited basaltic rocks.
The majority of our vines are planted in Pergoletta Veronese and Trentina methods,
whereas the Guyot system is used on the terraces located on the steepest slope of
We take care of our vines in all their phases: from delicate winter pruning
to the summer works focused on controlling the microclimate that embraces
our vineyard. Only the best bunches are manually selected during harvest to then
obtain genuine wines, with personality and that tell the story of our hill and family.
We cultivate our land focusing on fertilisation of the soil and taking care
of biodiversity. Along with our vines we are surrounded by fruits trees,
about 500 olive trees and woods.